Ruggeri's Special Combinations Appetizer
one jumbo stuffed shrimp, calamari fritta and claws lamonte.
Stuffed Jumbo Shrimp
Two jumbo shrimp stuffed with fresh lump crab meat, topped with a creamy sus-dried tornato sauce
Toasted Ravioli
stuffed with veal, ricotta cheese and spinach in a bed of tomato sauce.
Steamed Mussels Napoli
fresh steamed mussels, white wine, garlic, shallots and parsley
Escargot e Lumaconi
Pasta shells stuffed with sauteed snails, ricotta cheese and garlic
Scampi Livornaise
shrimp white wine, garlic, shallots, lemon & butter
Baked Oysters Al Forno
fresh oysters baked with bread crumbs and garlic olive oil
Calamari Fritta
Deep-fried squid served marinara sauce
Crab Claws Lamonte
Fresh snow crabs sautéed in lemon butter, garlic and shallots
Soft-Shell Crab Oreganato
Soft-shell crab sautéed with olive oil, lemon, garlic and oregano
Manicotti e Pomodori
A fresh crepe stuffed with a generous portion of our homemade ricotta cheese and tomato sauce
Anti pasto Misto
Italian meats, cheese and shrimp
Chopped Italian Salad
finely chopped salami, provolone, mozzarella, radiccbio, lettuce and italian dressing
Insalata Di Spinaci Fantasia
a creation of spinach, artichoke bearts, roasted peppers, bearts of palm, tomatoes and aged gorgonzola cheese, topped with a creamy italian dressing
Mozzarella Caorese Aromatica
fresh buffalo mozzarell accented with sliced tomatoes and seasoned with basil vinaigrette dressing
Ruggeri's Caesar Salad
prepared in the classic roman tradition
Ruggeri's House Salad
A combination of romaine & iceberg lettuce, radicchio, pepperoncini peppers, kalamata olhes and roasted peppers tossed in a vinaigrette dressing. Add Gorgonzola cheese 2 extra
Pasta Parimavera
fresh linguine tossed with an array of garden fresh vegetables in a delicate white cream sauce
Fettuccine Alfredo
Prepared in the classic Roman tradition. Add Chicken 5. Add Shrimp 7.
Linguine Fini Alle Vongole
fine linguine blended with fresh clams in our white wine, garlic & parsley sauce
Linguine Carbonara
linguine blended with a sauce of bacon, cream, butter and egg yolk
Linguine Pescatore Diavalo
Fine linguine covered with oysters, shrimp, calamari, scallops and mussels in a spicy marinara sauce
Manicotti
Fresh crepes stuffed with homemade ricotta cheese and tomato sauce
Lasagna Verde Casa Reccia
Packed with three cheeses, beef, Italian sausage, béchamel & tomato sauce
Fettuccine Pescatore
Fettuccine topped with oysters, shrimp, calamari, scallops and mussels tossed in garlic butter
Capelline al Salmone
Smoked salmon and caviar with our creamy vodka sauce, Served over angel hair pasta
Spaghetti Bolognese
extra-thin spagetti topped with our traditional meat sauce.
Ravioli Fresco del Gioro
Tender past pocket stuffed with Italian sausage, ricotta cheese and spinach, topped with tomato and basil sauce
Capelline Basilico
angel bair pasta topped with tomato, fresh basil, mushrooms and gralic.
Chicken Parmigiano
Boneless breaded chicken breast sautéed and topped with tomato sauce and mozzarella cheese. Served with spaghetti marinara
Pollo alla Griglia
Marinated chiden breast strips grilled and tumbled onto a bed of spinach sauteed with oltve oll and garlic
Petto di Pollo Angelina
An Itallan classic... a rich combination of chicken breast, exsplant and mozzarella cheese. Seasoned with sage and topped wih msetta sauce
Petto di Pollo con Pepperoni
Boneless breast of chicken gently sautéed with sliced bell peppers, kalamata olives, onlons, pepperoncini peppers and Marsala wine
Grilled Lamb Chops
twin, double-cut marinated lamb chops, grilled to their juicy best and served with mint jelly
Italisn Sausage & Peppers
sweet italian sausage sauteed with bell peppers, onions and tomato
Filet Con Salsa Al Forno
a tender 10-oz.filet grilled with a buller-garlic sauce with parmesan cheese
Tournedos Miranda
tenderloin of beef with tomatoes, fresh basil, garlic and virgin oil
Side of Pasta
Crostata di Formaggio
Homemade New York cheesecake topped with raspberry sauce
Zabalone
fresh berries top this marsala wine and cream mousse. You must have!
Choclate Mousse Cake
the perfect dessert for the chocolate lover in you
Tiramisu d' Autore
Lady finger champagne cookies dipped in espresso coffee and topped with mascarpone cheese and whipped cream
Cappuccino Pie
sink you teeth into this pie, made with cappuccino ice cream
Creme Brulee
Spumone Italian Ice Cream
Homemade Key Lime Pie
a florida delight
The Ruggeri's Italiano Pescatore Menu offers a mouthwatering selection of traditional Italian seafood dishes, expertly crafted to bring the taste of Italy straight to your table. Located at 5604 Colleyville Blvd, Colleyville, TX, this restaurant is perfect for anyone looking to enjoy a comforting yet refined meal. Whether you're in the mood for fresh seafood pasta, a perfectly grilled fish, or one of their signature wood-fired pizzas, each dish is prepared with the finest ingredients and a passion for flavor. The menu highlights both classic favorites and unique creations, ensuring there’s something to satisfy every palate. The warm, inviting atmosphere adds to the experience, making it the ideal spot for a casual lunch or a cozy dinner with friends and family.